DENIZ KARACA
Executive Pastry Chef from Epicure Group Melbourne, Australia

Deniz is a pastry chef with a master certificate from Master Patisserie college in Cologne, Germany. He had his initial training in Germany, followed by extensive experience in a number of 5 dining restaurants with 5 star establishments abroad as well as in Australia.

Currently, he is working with the Epicure Group in Melbourne as the Executive Pastry Chef.