World Chocolate Masters
Inspiration from nature
  • Home
  • News
    • Competition news
    • Jury news
    • Recipe news
  • The final
    • Contestants
    • Jury
    • About
    • Practical info
      • When & Where?
      • Rules
    • FAQ
    • History
      • 2013
      • 2011
      • 2009
      • 2007
      • 2005
  • National selections
  • Recipes
    • Or Noir Truffle
      • A Taste of History, Mysticism and Secrets
      • Amazônia
      • Caractère Truffle
      • Enea Or Noir Truffle
      • Fiore
      • G-Nial Truffle
      • GAIA
      • Grand Choc
      • Hybrid Truffle
      • Kunsei Truffle
      • Kuroshio
      • Luna
      • Or Noir Truffle
      • Or Noir Truffle
      • Or Noir Water Ganache
      • Saturn
      • Sokola
      • Voyage
      • Vulcan
      • Within
    • Moulded pralines
    • Sweet Snack on the Go
      • Anatolia
      • Aroma
      • Boule Chocolat
      • Chocolate 'Doughnut Dippers' with Fennel, Apple and Bacon
      • Chocolate Helipops
      • Club Cake Origin (Chocolate & Orange)
      • Daco
      • Dorayaki
      • En Cas de 'Rush' (In Case of a Rush)
      • Express Breakfast
      • Flower Power
      • Palet des Anges
      • Sarracenia
      • Shoal
      • Snack on the Go
      • Storm
      • Sweet Noodle on the Go
      • Time for Chocolate
      • Trésor Jeunesse (Youth Dew)
      • Valentina
    • Pastries
    • Desserts
    • Dipped pralines
  • Press
Newsletter Contact
Log in

Participant area

Forgot your password ?
Menu Close menu

Marijn Coertjens working on his chocolate showpiece

Chocolate to Go concept by Marijn Coertjens

Moulded praline by Marijn Coertjens

Cake of the Day by Marijn Coertjens

The Belgian jury at work

The Belgian jury at work
Home » National selections » Belgium » Thank you to our local sponsors

Belgium

BelgiumNULL

  • Winner: Marijn Coertjens
  • Competition results
  • Winning creations
  • Contestants and jury members
  • Award Ceremony
  • Video recap
  • Thank you to our local sponsors

Gold

Silver

Bronze

These are the finalists!
2015
Belgium Marijn Coertjens
Brasil Diego Lozano
Canada Michaël Cotard
China/Hong Kong Roger Fok
Denmark Tor Stubbe
France Vincent Vallée
Germany Sabine Dubenkropp
Italy Massimo Carnio
Japan Hisashi Onobayashi
South Korea Sang Kyun Jeong
Mexico Slawomir Korczak
Netherlands Ramon Huigsloot
Poland Lukasz Aniol
Russia Andrey Kanakin
Spain Pepe Isla
Switzerland Geraldine Müller-Maras
Taiwan Chia Feng Tsai
Turkey Serdar Çakır
UK Alistair Birt
USA Dan Forgey

World Chocolate Masters
is an initiative of

Cacao Barry
  • Home
  • News
    • Competition news
    • Jury news
    • Recipe news
  • The final
    • Contestants
    • Jury
    • About
    • Practical info
      • When & Where?
      • Rules
    • FAQ
    • History
      • 2013
      • 2011
      • 2009
      • 2007
      • 2005
  • National selections
  • Recipes
    • Or Noir Truffle
      • A Taste of History, Mysticism and Secrets
      • Amazônia
      • Caractère Truffle
      • Enea Or Noir Truffle
      • Fiore
      • G-Nial Truffle
      • GAIA
      • Grand Choc
      • Hybrid Truffle
      • Kunsei Truffle
      • Kuroshio
      • Luna
      • Or Noir Truffle
      • Or Noir Truffle
      • Or Noir Water Ganache
      • Saturn
      • Sokola
      • Voyage
      • Vulcan
      • Within
    • Moulded pralines
    • Sweet Snack on the Go
      • Anatolia
      • Aroma
      • Boule Chocolat
      • Chocolate 'Doughnut Dippers' with Fennel, Apple and Bacon
      • Chocolate Helipops
      • Club Cake Origin (Chocolate & Orange)
      • Daco
      • Dorayaki
      • En Cas de 'Rush' (In Case of a Rush)
      • Express Breakfast
      • Flower Power
      • Palet des Anges
      • Sarracenia
      • Shoal
      • Snack on the Go
      • Storm
      • Sweet Noodle on the Go
      • Time for Chocolate
      • Trésor Jeunesse (Youth Dew)
      • Valentina
    • Pastries
    • Desserts
    • Dipped pralines
  • Press
©2005-2022 Barry Callebaut
Privacy policy Legal disclaimer Sitemap
Connect with us: Facebook Twitter Youtube Pinterest